Platninum Wedding Package:
The Grand Hotel offers four private banquet rooms, each uniquely suited for any size affair:
- The Penthouse Ballroom

The Penthouse Ballroom is located on the fifth floor and boasts a breath taking panoramic view of the beach and the Victorian splendor of the town. It will comfortably accommodate up to four hundred forty guests.
- The Grand Ballroom
 is located on the first floor and features crystal chandeliers, an enclosed porch and a two-story glass atrium. It will comfortably accommodate up to three hundred guests.
- Wicker Room
 which we offer for smaller, intimate rehearsal dinners or receptions, is a bright informal room with an ocean view or the Crystal Room, offering a more formal Victorian ambiance. These rooms comfortably accommodate up to forty and sixty-five guests respectively.
Ceremonies can be celebrated on the pristine beach in front of the hotel or on the massive second floor sundeck overlooking the beach.
Rest assured of our utmost cooperation and attention to detail to ensure a most enjoyable and memorable day. Come, indulge in the Grand Style and celebrate in Victorian Grandeur.
Platninum Package
- Five Hour Premium Open Bar & Bartender Fee
- Domestic, Imported and Local Cheeses, Crackers and Flat
Breads Display
- Plated or Stationed Dinner
- Upgraded Floor Length Table Linen with Choice of Color
- Spandex Chair Covers
- Complementary King Room for the Bride & Groom
- Ballroom Setup and Site Fees
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Details
- Cocktails
- 5 Hour Open Bar Including
- Premium Mixed Drinks
- Domestic Beer
- Imported Beer
- Premium Wine
- Soft Drinks
- Bottled Water
- Champagne Toast
Liquors : Chivas Regal, Crown Royal, Jack Daniels, Ketel One, Tanqueray, Captian Morgan
Premium Wines: Kendall Jackson Vinter's Reserve Chardonnay, Sauvignon Blanc, Pinot Noir, Merlot, Cabernet Sauvignon, Zinfandel
Beers: Budweiser, Coors Light, Michelob Ultra, Corona, Heineken, Amstel Light
- Passed Hors D'oeuvres, Cold and Hot
Select four items, one of each per guest will be served
Cold
- Asparagus wrapped in Prosciutto
- Bleu Cheese Filo Triangle
Hot
- Mini Crab Cakes
- Thai Chicken Satay
- Beef Tenderloin & Wild Mushroom Skewers
- Pot Stickers
- Mushrooms Stuffed with Crabmeat
- Scallops wrapped in Bacon
Enhancements
- Grilled Vegetable and Antipasto Display | $8 per person
- Seasonal Fruits and Berries Display l $8 per person
- Jersey Shore Seafood Sampler Display | $24 per person
Chilled Jumbo Shrimp, Crab Claws, Oysters on a Half Shell Mussels Marinara, Fried Calamari, Steamed Clams in Butter, Garlic & Wine Sauce
- Sushi and Sashimi Display l $15 per person
assorted Japanese Sushi and Sashimi, Wasabi, Pickled Ginger, Soy Sauce (3 pieces total per person)
- Oysters Rockefeller & Clams Casino Station | $8 per person
- Jumbo Shrimp Cocktail | $3 per shrimp
- Lollipop Lamb Chops | $4 per chop
- Choice of either Plated or Buffet Meal
Gourmet Plated Dinners
includes coffee & tea service, oven roasted potatoes, seasonal fresh vegetables
Starters | choose one
- Grand Signature Iceburg Wedge, Applewood Bacon, Bleu Cheese, Dried Cranberries, Sweet Onion Ranch Dressing
- Seafood Bisque
- New England Clam Chowder
- Lobster Mac & Cheese
- Italian Wedding Soup
Entrees | choose two
- Broiled Lobster Tail
- Herb Crusted Chilean Sea Bass
- Salmon Oscar
- Jumbo Fulf Shrimp stuffed with Crab Imperial
- Sliced Roast Tenderloin of Beef
- Herb Crusted Filet Mignon topped with Jumbo Lump Crabmeat
- Chicken a la Grand
- Chicken Julia: 8oz bone in chicken with prosciutto, provolone & fresh baby spinach stuffing, topped with gorgonzola cream sauce served on mashers
Plated Dinner Enhancement
- Select a second Starter | $10 per person
- Duet - Select two entrees to be served as a single combination dinner entree (example: Filet Mignon and Jumbo Stuffed Shrimp) | $15 per person
Dinner Stations
similar to buffet style dinners, but with more panache. Station style receptions feature several tables highlighting a variety of foods. They offer a more casual atmosphear and give wedding guests a chance to mingle withle getting thir food.
Stations | choose four
- Cape May Harbor
Grilled Crab Cakes, Scallop Cakes, & Lobster Cakes with sauces of Lemon Caper Sauce, Traditional Cocktail Sauce & Remoulade served with Brioche Rounds
- Iced Raw Bar
The market's Freshest Shellfish- Shrimp, Coctail Crab Clasws, Clams and Oysters (in season) beautifully displayed on a bed of crushed ice garnished with seaweed salad, cocktail sauce, jousiana hot sauce, horseradish, lemon dedges and oyster crackers.
- Cream of Mushroom Soup
- Classic Caesar or Garden Salad
- Beach or Ocean View Deck Ceremony
Create lasting memories with a breathtaking ceremony directly on the beach or on our ocean view deck | $10 per person
Ceremony Includes:
- City of Cape May Beach Permit
- White Folding Chairs
- Shoe Basket, Gift Table, and Unity Table
- Grand Hotel Personal Wedding Assistant
- Tent for Ocean View Deck Ceremony
| $25 per person, $5,000 minimum
Dessert Enhancements
- Viennese Table | $9 per person
a beautiful assortment of Mini Pastries, Petit Fours and Confections
- Chocolate Fountain | $9 per person
accompanied by Marshmallows, Pretzels, Potato Chips, Lady Fingers, Pineapples, Bananas and Strawberries
- Cape May Sweet Treats | $9 per person
a sampling of seashore favorites including local home made Fudge, Salt Water Taffy, Chocolate Covered Strawberries and Caramel Popcorn
- Chocolate and Caramel Fondue | $6 per person
White Chocolate, Dark Chocolate and Caramel, accompanied by Marshmallows, Pretzels, Potato Chips, Lady Fingers, Pineapples, Bananas and Strawberries
- Waffles and Ice Cream | $12 per person
Home Made Waffles with Vanilla, Chocolate & Strawberry Ice Cream. Toppings include: Whipped Cream, Chocolate Syrup, Caramel, Crushed Cherries and Crushed Pineapple
- International Coffee Bar | $9 per person
- International Coffee Bar with Cordials | $15 per person
Other Enhancements
- Elegant Chiviari chairs | $10 per chair
- Spandex chair cover with sash | $6 per chair
- Satellite Bar with Bartender | $500
- Table Side Wine Service | $8 per person
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